Biolan

Logo Biolan

Contact information

Biolan Microbiosensores
Laida Bidea 409
Zamudio
Bizkaia
946574161
946574164
Areas of activities
  • B. Agrifood Biotechnology
    • Food
      • Food safety
  • C. Industrial Biotechnology
    • Manufacture of biotech equipment

Biolan is a biotechnology company with a global vocation that develops, manufactures and commercializes advanced technological solutions based on biosensors to quantify, with maximum reliability and precision, molecules of interest in different fields. It mainly works in the agri-food sector, responding to market needs such as food safety and quality.

Products and services
  • Biowine for the wine sector
  • Biofish for the fish and shellfish industry
  • Biomilk for the dairy sector

Biotech Agroalimentaria

Food safety and substance detection
Product / Service Type Aplication Development phase
BIOMEAT 7000 NITRITE Food Meat industry for the quantification of Nitrite in Raw products, Cured or cooked sausage. Registration
BIOFISH 7000 SALT Food Fish industry for the quantification of Sodium in Raw, fresh or cooked fish, canned fish, preserved salted anchovy, fish meal and shrimp. Registration
BIOWINE 500 Wine indsutry, for the quantification of gluconic acid in musts, in the reception points of the cellars, Registration
BIOMILK 3000 LACTOSE Dairy industry, for the quantification of lactose in milk and dairy products. Registration
BIOWINE 3000 Wine industry, for the analysis of different parameters of interest, such as gluconic acid, malic acid, lactic acid, sugars, sucrose, histamine. Registration
BIOFISH 7000 SULPHITE Seafood industry, for quantifying concentrations of sulphite in water samples. Registration
BIOMILK 7000 LACTOSE Dairy industry, for the quantification of lactose in milk and dairy products. Registration
BIOFISH 3000 SULPHITE Seafood industry, for the quantification of sulphite in crustaceans. Registration
BIOMILK 3000 GLUCOSE Dairy industry, for the quantification of glucose in milk and dairy products. Registration
BIOFISH 7000 HISTAMINE Fish industry, for the quantification of histamine in: raw and cooked tuna. Registration
BIOFISH 3000 YAKE Fish industry, for the determination of the degree of yake in raw tuna. Registration
BIOFOOD 3000 SULPHITE Dried fruit industry, for the quantification of sulphite. Registration
BIOFISH 3000 HISTAMINE Fish industry, for the quantification of histamine in: raw fish (tuna, mackerel, sardine, and anchovy) cooked fish (tuna), canned fish (tuna, mackerel, sardine) as well as canned, salted fish (canned anchovy). Registration
BIOWINE 7000 Wine industry, for the quantification of malic acid in must and wine matrices. Registration